Produce in Georgia approves over GEL 60 million-worth loans in one year - Economy Ministry
The Agency of the Ministry of Economy and Sustainable Development has highlighted the achievements of the Produce in Georgia micro-entrepreneurship support programme after its first year of operation.
According to the ministry’s press service, more than 1,200 loans amounting to up to GEL 60 million were approved during this period. The investments facilitated by the programme have generated an additional 2,643 jobs.
“The programme fosters the development of micro-entrepreneurship, the creation of new employment opportunities, and the expansion of entrepreneurial capacity. It provides special benefits for entrepreneurs residing in mountainous regions, women entrepreneurs, and start-up ventures. Beneficiaries can access full or partial interest subsidies through the Agency’s partner financial institutions, benefit from an 80% guarantee during the loan process, and receive co-financed consulting services of up to GEL 25,000.
Additionally, applicants with an income not exceeding GEL 500,000 are eligible to participate. The support period extends up to five years, with loan amounts ranging from GEL 20,000 to 50,000,” the Ministry of Economy and Sustainable Development reports.
Another innovative initiative of the Produce in Georgia agency, the regional consulting centres, has bolstered the programme’s success. These centres are now operational in six Georgian cities: Zugdidi, Telavi, Kutaisi, Akhaltsikhe, Batumi, and Tbilisi.
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24.09.2025.17:46
The Minister of Environmental Protection and Agriculture, Mr. David Songulashvili, visited the harvest coordination headquarters in Gurjaani. He was joined by the Prime Minister of Georgia, Mr. Irakli Kobakhidze, and the Speaker of Parliament, Mr. Shalva Papuashvili. Together, the high-ranking officials received detailed information about grape harvesting and storage in the Kakheti region.
According to the Minister, the harvest in Kakheti is proceeding smoothly, consistently, and successfully.
"It was very important to set different prices for high-quality and lower-quality grapes. This step facilitated the delivery of high-quality grapes despite the challenging weather conditions. Wineries and wine cellars are fully prepared. The harvest process continues without interruption, in a consistent and successful manner. Every winemaker has the opportunity to deliver grapes. High-quality grapes naturally contribute to the production of high-quality wine. This guarantees greater export potential, the conquest of new markets, and an increase in competitiveness. Altogether, this aids the development of the country’s economy," Mr. David Songulashvili stated.
As of September 24, the amount of processed grapes in the Kakheti region reached 110,000 tonnes, setting a record daily processing volume during this year’s harvest season—up to 14,000 tonnes.
Currently, grape storage is underway in almost all municipalities of the Kakheti region. The exception is Sagarejo, where the grapes are ripening relatively late. Nearly 9,000 grape growers have already delivered grapes to the wineries.
Of the grapes processed by wineries, up to 52,000 tonnes are Rkatsiteli, around 50,000 tonnes are Saperavi, and the remainder consists of various other grape varieties.