HomeBussinesEconomyTegeta For Business
TourismFinanceHealthcareSport
TechWorldPoliticsFinancial education
StartupsWEEKENDBusiness advisorSociety
CybersecurityOpinionPersonalFinancePodcasts
EditorialBusiness IntelligenceAll VideosOther
flag
AMD 7060.5
-0.0173
flag
AZN 1.5922
-0.0027
flag
CNY 37.944
-0.0121
flag
EUR 3.1593
-0.027
flag
GBP 3.6151
-0.0324
flag
KZT 49.68
-0.0031
flag
TRY 0.0651
-0.0003
flag
USD 2.7077
-0.0036

David Songulashvili: "High-quality grapes naturally lead to the creation of premium wine, which unmistakably ensures expanded opportunities for export."

news image

The Minister of Environmental Protection and Agriculture, Mr. David Songulashvili, visited the harvest coordination headquarters in Gurjaani. He was joined by the Prime Minister of Georgia, Mr. Irakli Kobakhidze, and the Speaker of Parliament, Mr. Shalva Papuashvili. Together, the high-ranking officials received detailed information about grape harvesting and storage in the Kakheti region.

According to the Minister, the harvest in Kakheti is proceeding smoothly, consistently, and successfully.

"It was very important to set different prices for high-quality and lower-quality grapes. This step facilitated the delivery of high-quality grapes despite the challenging weather conditions. Wineries and wine cellars are fully prepared. The harvest process continues without interruption, in a consistent and successful manner. Every winemaker has the opportunity to deliver grapes. High-quality grapes naturally contribute to the production of high-quality wine. This guarantees greater export potential, the conquest of new markets, and an increase in competitiveness. Altogether, this aids the development of the country’s economy," Mr. David Songulashvili stated.


As of September 24, the amount of processed grapes in the Kakheti region reached 110,000 tonnes, setting a record daily processing volume during this year’s harvest season—up to 14,000 tonnes.

Currently, grape storage is underway in almost all municipalities of the Kakheti region. The exception is Sagarejo, where the grapes are ripening relatively late. Nearly 9,000 grape growers have already delivered grapes to the wineries.

 

Of the grapes processed by wineries, up to 52,000 tonnes are Rkatsiteli, around 50,000 tonnes are Saperavi, and the remainder consists of various other grape varieties.

news banner
მაია არაბიძე ავტორი

Other News

Economy
image David Songulashvili: "High-quality grapes naturally lead to the creation of premium wine, which unmistakably ensures expanded opportunities for export."

24.09.2025.17:46

The Minister of Environmental Protection and Agriculture, Mr. David Songulashvili, visited the harvest coordination headquarters in Gurjaani. He was joined by the Prime Minister of Georgia, Mr. Irakli Kobakhidze, and the Speaker of Parliament, Mr. Shalva Papuashvili. Together, the high-ranking officials received detailed information about grape harvesting and storage in the Kakheti region.

According to the Minister, the harvest in Kakheti is proceeding smoothly, consistently, and successfully.

"It was very important to set different prices for high-quality and lower-quality grapes. This step facilitated the delivery of high-quality grapes despite the challenging weather conditions. Wineries and wine cellars are fully prepared. The harvest process continues without interruption, in a consistent and successful manner. Every winemaker has the opportunity to deliver grapes. High-quality grapes naturally contribute to the production of high-quality wine. This guarantees greater export potential, the conquest of new markets, and an increase in competitiveness. Altogether, this aids the development of the country’s economy," Mr. David Songulashvili stated.


As of September 24, the amount of processed grapes in the Kakheti region reached 110,000 tonnes, setting a record daily processing volume during this year’s harvest season—up to 14,000 tonnes.

Currently, grape storage is underway in almost all municipalities of the Kakheti region. The exception is Sagarejo, where the grapes are ripening relatively late. Nearly 9,000 grape growers have already delivered grapes to the wineries.

 

Of the grapes processed by wineries, up to 52,000 tonnes are Rkatsiteli, around 50,000 tonnes are Saperavi, and the remainder consists of various other grape varieties.

Georgian Economic Forum

Powered by Business Insider Georgia

Read more
economic forum

Subscribe to news